Quaker Gluten-Free Lightly Salted Rice Cakes 4.47oz

Description

Nutrition facts
Refer to the product label for full dietary information which may be available as an alternative product image.

14 servings per container

Serving Size
9

Amount per serving
Calories
35
Amount per serving % Daily Value*
Total Fat 0g 0%
Saturated Fat0g 0%
Trans Fat0g
Polyunsaturated Fat0.00g
Monounsaturated Fat0.00g
Cholesterol 0.00mg 0%
Sodium 15mg 1%
Total Carbohydrate 7g 3%
Dietary Fiber0g
Sugars0g
Includes Added Sugars0g
Protein 1g
Calcium0.00mg 0%
Potassium30mg 0%
Iron0.10mg 0%
Vitamin D0.0mcg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Product details

Quaker Lightly Salted Rice Cakes make for a tasty and healthy snack. Made of 100% whole grain brown rice they’re free of gluten. These cakes have a pinch of added salt to bring out the flavor. Each one has a crunchy texture that’s enjoyable to eat. With no high fructose corn syrup these lightly salted rice cakes are ideal for low-sugar diets. They contain 35 calories per serving and no saturated fats making them a good light snack. Try adding a variety of toppings. These cakes come in a 4.47 oz bag.